Our big 3-inch scones are light, tender and not too sweet. Top with jam and clotted cream for a proper English tea, or enjoy them any time you crave a delicious gluten-free treat. Available Original, Cranberry, Cherry Almond, Lemon Blueberry and White Chocolate Chunk.
Quantity: 1 dozen or 1/2 dozen
Gluten-free flour blend (white rice flour, brown rice flour, potato starch, sorghum flour, tapioca starch, xanthan gum), unsalted butter, sugar, whole milk, eggs, [cranberries, blueberries, lemon emulsion, cherries, almond extract, white chocolate chunks], aluminum-free baking powder, vanilla, salt