A moist, colorful cupcake with just a hint of chocolate flavor.  Bring them to your next party or gathering and they're sure to be a hit!  Topped with our homemade cream cheese frosting.

Quantity:  1 dozen

Red Velvet Cupcake

  • Cake flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), granulated sugar, vegetable oil, buttermilk, eggs, cocoa powder, red food color (water, reds #40 and #3), white vinegar, baking soda, vanilla, salt